Kalpana Sikdar
Posts: 0 // Recipes: 46
It is said that Mothers are the best chefs in the world. I am a Mother and a wife who has been cooking delicious dishes for my family for many years and had been appreciated by one and all. My magic lies in combining traditional Bengali ingredients with new styles of cooking.
All Recipes and Posts by Kalpana Sikdar
Ilish Kanchkolar Jhol (Hilsa Fish with Raw Banana Curry)
We all know that ilish fish is really yummy and tasty which can be prepared ...
Read moreSorshe Ilish or Hilsa Fish in Mustard Sauce
Shorshe Ilish is a traditional dish from Bengal which is made with Ilish or Hilsa ...
Read moreBengali Style Ghugni or Dried Yellow Peas Curry
Street foods are very famous in all part of India. No-one can deny the delicious ...
Read moreKatla Macher Rasa or Katla Fish Rasa
Bengalis are fond of fish. You can find various kinds of fish along with many ...
Read moreMughlai Paratha (Egg Stuffed Flaky Paratha):
Mughlai Paratha is a popular dish from West Bengal street food which is fried bread ...
Read moreKolkata Style Egg Roll Recipe
Egg roll is one of the most popular street foods from Bengal. This is a ...
Read moreAloo Kumror Chakka
This is a traditional Bengali dish made with sweet pumpkin mixed with potato. It is ...
Read moreCoconut Laddu (White) or Sada Narkel Naru
Cocoonut Laddu is a sweet dish specially made during festivals of Diiwali, Dushhera or Ganesh ...
Read moreMango Rice Kheer or Aamer Payesh
Mango Rice Kheer is a flavourful desert which is very refreshing summer sweets too. This ...
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