Tomato & Garlic Penne Pasta

Tomato and Garlic Penne Pasta
  • Prep Time : 10m
  • Cook Time : 20m

Making Penne Pasta with Tomato and roasted garlic is the easiest way to make everyone happy. Find the delicious Penne Pasta recipe accompanied with Tomato and Garlic to make it more colourful.


  • 2-3 Tomatoes
  • olive oil
  • sea salt /normal salt
  • freshly ground black pepper
  • red chilly flakes
  • finely chopped garlic
  • 500 gm penne pasta
  • pomegranate
  • basil leaves optional


Step 1

1. Mix little olive oil, salt and pepper powder on 2-3 tomatoes and roast the tomatoes.
2. Once they roasted, squash the tomatoes to get the juices.
3. In a large pan, boil and cook the penne pasta as instructed on the packet. While boiling doesn’t forget to mix 3-4 drops oil into the water. Once cooked drain the pasta and spread it in the big dish.
4. Heat 1tsp oil in a pan and roast the chopped garlic. Add roasted tomato juice and the cooked Pasta and toss everything. If you want, you can also add some fresh basil leaves into this. Add chili flakes and pomegranate.
5. Your Tomato & Garlic Penne Pasta is ready to eat.

Recipe Type: ,
Average Member Rating

(0 / 5)

0 5 0
Rate this recipe

0 people rated this recipe

Related Recipes:
  • Honey Dijon Mustard Macaroni Salad

    Honey Dijon Mustard Macaroni Salad or Cold Pasta Salad

  • French Crepes

    French Crepes

  • Grilled Chicken Breasts With Mustard Sauce

    Grilled Chicken Breasts with Mustard Sauce

  • Pasta in Red Sauce

    Pasta in Red Sauce

  • Homemade pizza - heart shaped

    Home Made Pizza